The professional ingredient exchange
Where surplus becomes supply.
Larder is the B2B marketplace connecting institutional food sellers — caterers, corporate cafeterias, event venues — with professional buyers: restaurants, hotels, and food manufacturers sourcing bulk ingredients at fair prices.
One-time access fee. No recurring charges.
For sellers
Turn surplus inventory into revenue.
Caterers, corporate dining facilities, and event kitchens regularly hold excess stock — bulk produce, dry goods, proteins — that sits past peak use. Larder lets you list it in minutes and connect with verified buyers who need exactly what you have.
For buyers
Source quality ingredients below market.
Restaurants, hotels, and food manufacturers gain access to a curated stream of professional-grade surplus stock. Reduce input costs while maintaining quality standards. Browse by category, volume, and proximity — and negotiate directly.
What you get
Verified Buyers
Only credentialed food professionals get access — no noise.
Real-Time Listings
Surplus inventory posted and matched within hours, not days.
Transparent Pricing
No hidden commissions. See full pricing before you commit.
Direct Trade
Negotiate directly with counterparties. We stay out of the way.
Ready to trade?
Join Larder for a one-time fee of $99 and gain full marketplace access — list inventory, browse listings, and trade directly with verified professionals.